Nov 142007
 

slice fresh tomatoes into a skillet, romas or something else not too juicy are best. add really a lot of butter (like half a stick) and salt.

cook on medium until drying and sticking to the pan. they will get a little caramel flavor and quite sweet. eat on toast.

or add some butter and cream and use as pasta sauce.

 2007/11/14  Posted by on 2007/11/14 Tagged with: ,